Duo was founded in January of 2006 as a full service catering company. The company was formed to express the vision of the two founding partners; Ashley Transki and Brian Congdon; a vision that is built upon creating a harmonious relationship between locally grown organic produce and finely crafted meals. duo is the result of a lifelong pursuit of food and flavor.
“Friendsgiving” with Could I Have ThatMarch 09 2016
Dinner Party with Storm Wines and ‘Could I Have That’January 31 2013
Hilltop and Canyon Farms gave us another treat at the market last week. Peach tomatoes! These little gems provide a bright, meaty burst of flavor. They...September 10 2012
We recently had a shoot with Kelly Oshiro. The images are being featured in her blog SB Chic. The blog post features images taken by Anna Costa and a...September 10 2012
LoaLiving Launch Party!
We recently had the privilege of being featured in Loa Living magazine. Loa Living is the newest member of the Loa Tree family. David Fortson and Eric...September 10 2012
What’s new with duo?
Tomato season is officially upon us here in SB. We are once again up to our elbows (quite literally) in tomatoes from a few of our favorite farmers, Jacob...September 10 2012
I can’t thank you enough for all of your help with planning and executing the rehearsal dinner. Absolutely everything was delicious and beautifully presented. I’m even getting compliments on the food served at the wedding even thought it was my son who primarily did that planning, and he had a great time doing that.
Ashley, your ideas were perfect. It was exactly what I wanted. Bia, you were so wonderful to work with that I was totally relaxed when the Friday evening dinner took place.
How professional, how delicious, how perfect.
P.S. Fabulous staff too! How about opening a Baltimore branch for your catering firm?"
Very proud MOB!